Hotel Equipments
In Stock for Fabrication
Salamander Oven
A high-powered overhead grilling unit perfect for finishing dishes. Use the ASV Kitchens Salamander to melt cheese, caramelize sugar, brown gratin crusts, or toast buns instantly without heating the entire dish.
Function
Instant Top-Browning
Heating
Overhead Infrared Elements
Adjustability
Smooth Gliding Top/Rack
Placement
Wall-Mount or Countertop
Technical Specifications
| Specifications not available. |
Additional Information
The adjustable height mechanism allows the chef to move the heat source closer or further away instantly, providing ultimate control over the browning process.
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